Restaurant Den Haag at Steigenberger Kurhaus Scheveningen Hotel

restaurants and bar

Discover some of the finest restaurant dining in Scheveningen at the Steigenberger Kurhaus Hotel The Hague. From seasonal specialities and the magnificent frescoed ceiling in the Kurzaal Restaurant to the perfect blend of contemporary and classical cuisine at Restaurant Kandinsky.

Enjoy an elegant culinary experience with a beautiful sea view at our Scheveningen Hotel. Before your chic The Hague restaurant experience, unwind in the historic Kurzaal Bar featuring live music and an exceptional range of drinks. Soak up the sunshine and seaside ambience in our conservatory, while enjoying coffee and cake or a light meal.

Restaurants

Christmas and New Year

Christmas and New Year

Dear guest, The festive season at the Steigenberger Kurhaus Hotel means a magical Christmas atmosphere, enchanting decorations, and culinary delights. Enjoy festive brunches, Christmas dinners, high tea and special festive events together with friends and family in a fairy-tale-like setting. Christmas High Tea Available from 1 December 2014 to…

The Kurzaal Restaurant

The Kurzaal Restaurant

When you enter the impressive “Kurzaal”, the first thing that takes your breath away, is the magnificent fresco’s on the ceiling dating from 1904. An exciting contrast is the modern decoration and the lively atmosphere of the “Kurzaal Restaurant”. There is more than enough room to sit back and enjoy your lunch, high tea, high wine or to start your…

Kurzaal Bar

Kurzaal Bar

Stop by for a quick drink before visiting one of our restaurants and enjoy a splendid view of the Kurzaal. The Kurzaal bar with its rich history is also a meeting place for cocktails and aperitifs or for an after dinner digestive. The stage of the famous Kurhaus concert hall used to be on this very spot. Many famous entertainers performed here, among…

Conservatory and Terrace

Conservatory and Terrace

Enjoy the perfect ambiance in our conservatory, which combines the elements of sun, sea and sand. Take in all the activities on the beach while enjoying a cup of coffee or tea with our selection of home made cakes and pies or choose from our wide range of international drinks. From midday, we offer light dishes, which can also be ordered on the outdoor…

High Tea

High Tea

High Tea Menu Soup of pumpkin with bruscetti Tomato ciabatta  with mozzarella and pesto cream Brioche with smoked salmon and chive crème fraîche Piccolino with Parma ham, rocket salad and olive oil Patty filled with mushroom ragout Lemon chicken with Oriental salad and Sesame vinaigrette Grilled coquille with a sweet potato cream and a lime sauce…

High Wine

High Wine

High wine... A unique experience... The Steigenberger Kurhaus Hotel now offers you a new and unique experience: High Wine! Enjoy the combination of savoury appetizers and elegant Italian wines. Menu Pumpkin soup with amaretti biscuits   Wine: Ruggeri, Prosecco, Veneto Egg and Chive sandwich - Fresh egg salad with chives Turkey and avocado sandwich…

Executive Chef

Executive Chef

KOOS VAN NOORT “I want my creations to make people happy”. Executive Chef Koos van Noort has set the culinary tone at the Steigenberger Kurhaus Hotel since 1991. He holds sway in  the Kurzaal Restaurant and the patisserie. Koos van Noort has been working as Executive Chef at the Steigenberger Kurhaus Hotel in The Hague since 1991. During his impressive…

  • WHITE CHRISTMAS 1-23 December 2014

    Our festive menus are compiled……
  • JINGLE BELLS 24 December 2014

    The Kurzaal is the showpiece and……
  • FELIZ NAVIDAD 25-26 December 2014

    The historic atmosphere goes ……
  • SILENT NIGHT 31 December 2014

    Celebrate the start of the New……
  • WINTER WONDERLAND 31 December 2014

    During the Gala Dinner a live……

ROOMS & SUITES

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1 October 2014 %tempC%°C